OMNI
VEGETARIAN/VEGAN ACTION
NEWSLETTER,
WEDNESDAY (2ND
WEDNESDAYS), OCTOBER 9, 2019.
Edited by Dick Bennett
for a Culture of Peace, Justice, and Ecology
To
be removed from this mailing, drop me a note unsubscribe, but please continue your urgent advocacy of
vegetarianism and veganism: lukewarm is not enough.
This Newsletter is about food and its
consequences in 3 categories: human health, cruelty to animals, and climate
catastrophe. Tell people about OMNI, our
Veg Potluck, its comprehensive message, and Newsletter.
OMNI’s NEXT VEGETARIAN/VEGAN
POTLUCK (NEWSLETTER #62), is Wednesday, OCTOBER 9, 2019 (2ND Wednesdays),
at OMNI, Center for Peace, Justice, and Ecology. We start eating at 6:00.
Kathleen Paulson, M.D., and George Paulson, UAF Instructor, will
present their study of the health and nutrition of plants compared to
meat. Discussion will follow.
All
are welcome to the experience of eating together and becoming better informed
for a healthier and safer life for all sentient beings and for the atmosphere
and soils. Each of you is invited to
tell about your favorite Vegan recipe. And
if you have time bring along the recipe for your potluck creation.
OMNI is located at
3274 Lee Avenue parallel to N. College southeast of the Village Inn and 2ND
building south of Liquor World. More information: 935-4422;
442-4600. Or take College to Harold St (at Flying Burrito), turn east (right
if you’re heading north). Go one block to Lee and turn left. Go one block to Bertha. We’re the gray brick on the corner, 2nd
house south of Liquor World, solar panels on roof!
Or bike to OMNI. For example the Trail
goes from MLKJr. Blvd. north passing OMNI to the west, and it is a short and
easy route along Appleby to Fiesta Square then across 71B to OMNI a few blocks
farther.
CONTENTS
HUMAN HEALTH AND NUTRITION
Kathleeen Paulson, M.D.,
and George Paulson will present resources for a plant diet.
Ko,
Cookie Recipe
Heneline,
LTE
More
Good Medicine articles: MS, Diabetes
ANIMAL RIGHTS
Undercover
Reporting Legal
S.
Korean Abuse of Dogs
Books
on Animal Sentience
Pets
But Not Farm Animals?
CLIMATE
Amanda Little, The Fate of Food
TEXTS
HEALTH, NUTRITION
RESOURCES on whole foods, plant-based diet for optimal
health will be on display.
Compiled by Kathleen Paulson, M.D. and George Paulson. Discussion.
WEBSITES:
DOCUMENTARIES:
Forks Over Knives
Eating You Alive
Cowspiracy
What the Health
PlantPure Nation
Diet Fiction
PlanEAT
BOOKS:
The China Study:
The Most Comprehensive Study of Nutrition Ever Conducted and the
Startling Implications for Diet, Weight Loss, and Long-Term Health by T.
Colin Campbell, PhD
Prevent and Reverse Heart Disease: The Revolutionary, Scientifically Proven,
Nutrition-Based Cure by Caldwell B. Esselstyn, Jr. MD
How Not to Die:
Discover the Foods Scientifically Proven to Prevent and Reverse Disease
by Michael Greger, MD
Whole: Rethinking the Science of Nutrition by T.
Colin Campbell, PhD
Eat for the Planet:
Saving the World One Bite at a Time by Nil Zacharias
[The Paulsons are giving all their books to OMNI’s Library!
And they will be available to inspect at our October Potluck.]
LECTURES (i.e TED Talks) available on YouTube by the
following authors:
Michael Greger MD
T. Colin Campbell MD
Caldwell B. Esseslstyn, Jr. MD
Dean Ornish MD
Neal Barnard MD
John McDougall MD
Joel Furhman MD
MISC NEWS ITEMS
“McDonald’s to Test
Plant-based Burgers.” NADG (9-27-19).
The sandwich , called “the PLT, for plant, lettuce, and
tomato,” will be sold in Ontario, to compete with Burger King’s test of its
“plant-based Impossible Foods” sandwich, itself a rival to “Beyond Meat.” All are a response to “strong demand from
customers.” Similarly, KFC is testing
imitation chicken products in Atlanta in partnership with Beyond Meat.
Genevieve Ko.
“Vegan, Gluten-free Cookies Actually Taste Like Real Thing.” AD-G (7-24-19).
I
haven’t tried it, but I’ll bring the recipe with me for anyone who wants to
check it out.
Calvin Haneline. “Sorry, Vegetarian….” (LTE). AD-G (7-28-19).
More evidence of growing interest in plant-based food, and in the
context of political parties.
Items from Good
Medicine. The Physicians Committee for Responsible Medicine (Spring
2018).
Saray
Stancic, M.D. “Tackling MS with a
Plant-Based Diet.” After Dr. Stancic was
diagnosed with MS, she changed her medical specialization and has made a film, Code Blue: Foods, Inflammation, and Multiple
Sclerosis.
“Dr.
Neal Barnard’s Cookbook for Reversing Diabetes”: Reversing Diabetes. The
brief article includes a salad recipe that sounds very healthy and delicious, “Power
Lunch Bowl.”
“Vegan
Diet Boosts Function of Insulin-Producing Cells.”
ANIMAL RIGHTS
“Iowa law on
undercover farm work tossed.” AD-G (1-10-19)
DES MOINES, Iowa -- A federal judge on Wednesday struck down an Iowa law that made
it illegal to get a job at a livestock farm to conduct an animal-cruelty
undercover investigation, finding the law violated the constitutional right to
free speech.
U.S. District Judge James Gritzner sided with
opponents of the 2012 law that was intended to stop organizations like People
for the Ethical Treatment of Animals from doing animal-abuse investigations at
farms and puppy mills. Iowa lawmakers approved the measure, which threatened up
to a year in jail to those who conducted an undercover operation, after several
high-profile cases in which animal-welfare advocates recorded questionable
animal treatment and then publicized the images through the media. . . .
Nina Jackel | Independent Media Institute – TRANSCEND Media Service Weekly Digest 9-2/8-19
Summer in South Korea brings the brutal, barbaric Boknal “dog eating days,” when more than a million dogs are tortured and slaughtered for meat.
Summer in South Korea brings the brutal, barbaric Boknal “dog eating days,” when more than a million dogs are tortured and slaughtered for meat.
Animal books
OCTOBER 1 VEGETARIAN WEEK
Searches related to Beyond Words: What Animals Think
9-15-19
LETTER TO CARMEN Nelson, Director of Animal League of Washington County
(“League Provides Rescue, Rehab, More for Animals in Need” (NADG 9-15-19). I asked Ms. Nelson why she limited animals in
need to pets, and did not include slaughtered farm animals, but received no
reply.
CLIMATE
OMNI’S CLIMATE BOOK FORUM Sunday, November
3, FPL, 1:30.
The Fate of Food:
What We’ll Eat in a Bigger, Hotter, Smarter World. Penguin, 2019.
In the fascinating story of the
sustainable food revolution, an environmental journalist and professor asks
the question: Is the future of food looking...
Rating: 4.6 - 37 reviews
Editorial Reviews. Review. “What we grow and
how we eat are going to change radically over the next few decades. In
The Fate of
Food,
Amanda Little takes us ...
VideosREVIEW4:15
PBS - Jul 18, 2019
CONTENTS #61, September 11, 2019
Learn a new word? Degust
Business of Expanding Plant Foods
Industry
Health, Nutrition
Articles from Good Medicine
Chickens Are Unhealthy
Protecting Animals Against
Carnivorism
Carl Jafina, Beyond Words: What
Animals Think and Feel
Defending the Climate
Stop the Food Crisis, Support the Climate Stewardship Act
Pro-Vegan Readings and Films from Kathleen
and George Paulson
Chris Hedges
END
VEGETARIAN/VEGAN ACTION NEWSLETTER #62
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